Move over Mario Batali and Martha Stewart. Make way for one of our very own bloggers who has just released a recipe app for the Apple iPhone. Meet Rebecca Subbiah, the author of the very popular blog Chow and Chatter. To many of you, Rebecca needs no introduction. You, like myself, have been following Chow and Chatter since it’s inception. But just in case you don’t know my friend Rebecca, let me tell you a little bit about her, her blog, and the great new recipe app she’s just released for Apple’s iPhone.
Rebecca’s passions are food and travel and, through her travels, she hopes to inspire others to try new healthy and easy recipes from other countries. She is a registered dietitian in both the US and the UK, so you can count on finding healthy food in this app. Recipes can be searched by cuisine, ingredient, or dish and the app features a large selection of popular global recipes, such as Turkish Beef Meatballs, Aloo Gobi, an Indian dish of spicy cauliflower & potatoes
|Aloo Gobi photo courtesy Chow & Chatter|
and my personal favorite, charming little French Madeleines flavored with Meyer lemon.
|French Madeleines photo courtesy of Chow & Chatter|
The Chow & Chatter app also has a link to Rebecca’s blog which allows you access to her latest dishes and new recipes. I just learned that an exciting new release in the spring for the Chow and Chatter app will feature wine pairings from Stephanie Savors the Moment.
In addition to the iPhone, the Chow and Chatter app is also compatible with other Apple products. You can purchase it in the iTunes store for only 99 cents. It’s perfect for anyone, including yourself, who wants to eat healthy and try new recipes from around the world. I hope you’ll stop by Chow and Chatter and congratulate her on a job well done. Rebecca is definitely in the big leagues now.