tag:blogger.com,1999:blog-2209877942576268533.post514866016800385807..comments2023-10-23T13:21:53.098-04:00Comments on My Carolina Kitchen: Café de la Poste Bistro in Goult – Part ISam Hoffer / My Carolina Kitchenhttp://www.blogger.com/profile/15358601435867848753noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-2209877942576268533.post-49643525333042466262015-08-07T11:27:28.028-04:002015-08-07T11:27:28.028-04:00Hi Sam,
I can wonder around in this post for a goo...Hi Sam,<br />I can wonder around in this post for a good while, just day dreaming about being there in such a fabulous place, you truly make it all come alive ! The stuffed peppers look delicious, I will give them a try. I can't wait for the next post!<br /><br />Hope you are having a great day and thanks so much for sharing this awesome post with Full Plate Thursday.<br />Come Back Soon!<br />Miz HelenMiz Helenhttps://www.blogger.com/profile/06990448907520193758noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-52455810478580783252015-08-03T23:27:22.281-04:002015-08-03T23:27:22.281-04:00No question those are piquillo peppers. That is a...No question those are piquillo peppers. That is a very typical tapas and you have to use the tuna in olive oil. I.ve bee meaning to get some from Miami but la Tienda is a great alternative. They also have the good Portuguese and Spanish tuna. More expensive but well worth it! Didn't know Maille had mayo. It must be superb like their mustard. Thnx for reminding me of this wonderful dish. One of mother' s favorite!lindaraxahttps://www.blogger.com/profile/15721286284279902181noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-19752403750122566902015-08-02T23:03:06.924-04:002015-08-02T23:03:06.924-04:00I love coming back from a vacation (especially in ...I love coming back from a vacation (especially in France) and trying to recreate my favorite dishes and this one looks delicious, Sam! I bet the piquillos are perfect and have such great flavor and while I've never had their mayonnaise I love the Maille mustard which I could eat out of the jar with a spoon - YUM!!! I would also imagine you drank alot of rosé wine while you were there? Thanks for letting us live vicariously!The Glamorous Gourmethttps://www.blogger.com/profile/15918917969407157368noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-43051978953947959592015-08-02T19:04:33.816-04:002015-08-02T19:04:33.816-04:00The dishes all look delicious and classic.The dishes all look delicious and classic.Big Dudehttps://www.blogger.com/profile/18323692472052014378noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-71662961833201070842015-08-02T17:06:33.469-04:002015-08-02T17:06:33.469-04:00What a beautiful place to dejeuner! Were you able...What a beautiful place to dejeuner! Were you able to get a couple of sourvenir placemat? They are beautiful. What a cute idea to hide the tuna in a pepper 'hat'. I love anything with tuna! SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-30391250864372369402015-08-02T00:10:17.379-04:002015-08-02T00:10:17.379-04:00I like everything on this menu, Sam. Looks great, ...I like everything on this menu, Sam. Looks great, and I'm sure it tastes great as well. Glad you are home and back to blogging. I look forward to traveling vicariously with you as you share your trip.Glenda Beallhttps://www.blogger.com/profile/17953170428175025248noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-84761189848073235032015-08-01T15:09:01.252-04:002015-08-01T15:09:01.252-04:00By the time I finished reading this post I am so h...By the time I finished reading this post I am so hungry I can't stand it. The tuna stuffed peppers are a must try!Sue/the view from great islandhttps://www.blogger.com/profile/07366703419148959445noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-32022576023757999022015-08-01T08:56:39.568-04:002015-08-01T08:56:39.568-04:00Super food photos, Sam. What an adorable restauran...Super food photos, Sam. What an adorable restaurant. I'm for the veal as I'm not a tuna-lover. Nor am I a chocolate lover....but never had a problem finding delicious things to eat in France! Is there such a thing as a bad meal over there?<br />Your pepper stuffed with tuna looks every bit as good as theirs!Barbarahttps://www.blogger.com/profile/10038190964528332030noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-17355133522036247492015-08-01T07:15:11.099-04:002015-08-01T07:15:11.099-04:00Such elegant, delicious simplicity! Peppers with ...Such elegant, delicious simplicity! Peppers with tuna, and a glass of white wine and I would be in heaven!T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-51644994616382249552015-07-31T22:05:02.002-04:002015-07-31T22:05:02.002-04:00Yours looks as pretty as theirs! Yours looks as pretty as theirs! pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-60314976679341217232015-07-31T09:12:29.879-04:002015-07-31T09:12:29.879-04:00We do get those peppers here or very similar. I...We do get those peppers here or very similar. I've even seen the plants at a local gardening store (they have a ton of specialty items). I shall look for the mayonnaise - have seen Maille mayonnaise - but not with green peppercorns. All this to say - yes, I want to recreate this. It's a perfect Saturday lunch for two of us! Love the vinaigrette - my favorite dressing in the world. I could melt into the photo of the Bistro!Claudiahttps://www.blogger.com/profile/15601656778586008081noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-67605633974313105942015-07-30T23:00:19.195-04:002015-07-30T23:00:19.195-04:00I dream of traveling to France and visiting the co...I dream of traveling to France and visiting the countryside as you did. Sam. This looked like a fabulous lunch and one I could easily make at home now with your directions. Pat @ Mille Fiori Favoritihttps://www.blogger.com/profile/08922525910685129822noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-92001659930992638542015-07-30T21:37:01.624-04:002015-07-30T21:37:01.624-04:00Hi Sam, what a beautiful place, I love to travel a...Hi Sam, what a beautiful place, I love to travel and try new places and foods and then recreate them at home. This looks like such a delicious and full of flavor dish.Cheri Savory Spoonhttps://www.blogger.com/profile/13886872345482030800noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-61555229680449169252015-07-30T19:26:59.565-04:002015-07-30T19:26:59.565-04:00Wonderful, I am really enjoying your French advent...Wonderful, I am really enjoying your French adventures! Reminds me of our trip to France a few years ago.Carole @ From My Carolina Homehttps://www.blogger.com/profile/05140514341597136944noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-86633868605807632752015-07-30T18:09:08.413-04:002015-07-30T18:09:08.413-04:00Another beautiful post from Provence Sam. I am lo...Another beautiful post from Provence Sam. I am loving your wonderful detailed reporting. We all are with you in spirit. Glad you are back. I am very interested in making this recipe.Pennyhttps://www.blogger.com/profile/02457380718488241980noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-61944101863045672502015-07-30T15:41:38.537-04:002015-07-30T15:41:38.537-04:00Hello Sam,
Welcome home. Your stay in Provence m...Hello Sam,<br /><br />Welcome home. Your stay in Provence most have been wonderful Thank you for sharing your receipt. I love the tuna in red pepper. I would love to serve this to my friends and would also make a good shore picnic.<br />Helen xxhelen tilstonhttps://www.blogger.com/profile/02791882664528962799noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-27855929377196971282015-07-30T15:37:27.835-04:002015-07-30T15:37:27.835-04:00I would enjoy this lunch...I am intrigued by the m...I would enjoy this lunch...I am intrigued by the mayo and the flavor it would give the tuna...sounds tasty! Enjoyed your post!Kathy Walkerhttps://www.blogger.com/profile/07273587388939860630noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-27518418409445945612015-07-30T11:48:07.990-04:002015-07-30T11:48:07.990-04:00Sam, The presentation of your meal at Café de la P...Sam, The presentation of your meal at Café de la Poste was very nice indeed. The setting is beautiful as well... I don't care much for peppers, (except Jalapeno peppers), but I do love a nice French Vinaigrette dressing... Looking forward to living vicariously via your future posts about your stay in France... Take Care, Big Daddy DaveDavidhttps://www.blogger.com/profile/00419231123238788903noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-82418026624033139162015-07-30T10:40:54.438-04:002015-07-30T10:40:54.438-04:00It looks and sounds wonderful Sam! I am going to ...It looks and sounds wonderful Sam! I am going to recreate this myself! Thanks for the recipes.Penny from Enjoying The Simple Thingshttps://www.blogger.com/profile/01480355122441712250noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-92211885274943372412015-07-30T08:42:00.035-04:002015-07-30T08:42:00.035-04:00I would love a déjeuner there..how cute ..and the ...I would love a déjeuner there..how cute ..and the accoutrements..placemat..glasses.. gleaming..♥<br />Love peppers and tuna..bet I would favor this dish..<br />Did you buy any fun things?:)La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-17015211865332813572015-07-30T08:24:31.234-04:002015-07-30T08:24:31.234-04:00This sounds perfect for these hot days!This sounds perfect for these hot days!Vicki Lanehttps://www.blogger.com/profile/08114677510459055768noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-69985087291564895162015-07-30T08:14:49.050-04:002015-07-30T08:14:49.050-04:00I just knew you would be bringing us delicious rec...I just knew you would be bringing us delicious recipes. So glad you are back. Love hearing about your time in France. <br /><br />MadonnaMadonna/aka/Ms Lemon of Make Mine Lemonhttps://www.blogger.com/profile/15338353691254710276noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-5241855887716947132015-07-30T06:52:03.250-04:002015-07-30T06:52:03.250-04:00The long red peppers are very popular over here to...The long red peppers are very popular over here too. They are so crunchy and sweet. That's a great lunch, Sam.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-57661382254945541262015-07-30T05:15:32.904-04:002015-07-30T05:15:32.904-04:00Your peppers look beautiful Sam, I love the grill ...Your peppers look beautiful Sam, I love the grill marks:@)Lynnhttps://www.blogger.com/profile/13420480574010238475noreply@blogger.comtag:blogger.com,1999:blog-2209877942576268533.post-55966915552317067702015-07-30T02:10:20.124-04:002015-07-30T02:10:20.124-04:00Lovely place and food!
Those stuffed pickle peppe...Lovely place and food!<br /><br />Those stuffed pickle peppers look delicious and I love French vinaigrette.<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com